Meat & Food Processing Expo
March 4-5, 2011
International Centre, Hall 6 - Mississauga, Ontario
The Ontario Independent Meat Processors is the proud host of the 2011 Meat and Food Processing Expo, showcasing over 100 exhibits featuring the latest in processing and packaging equipment and supplies, seasonings and ingredients, food safety/HACCP services, financial and funding programs, computer hardware and software, sanitation, material handling, water treatment, laboratory services, and much more.
Show Hours
NEW – Extended Hours in 2011 for a total of 15 hours of exhibit time.
Fri., March 4, 2011: 10:00 a.m. – 7:00 p.m.
Sat., March 5, 2011: 9:00 a.m. – 3:00 p.m.
Exhibitor space now available, for more information, please visit www.foodindustryexpo.ca.
